Set amidst the vineyards of Saint-Émilion (a UNESCO World Heritage site),
Château Hôtel Grand Barrail offers a luxurious stay in a
fabulous building from the 19th-century. The hotel features 46 rooms and suites, many with views of the surrounding landscape.
The on-site gastronomic restaurant, led by Chef Quentin Merlet, serves modern cuisine with dishes like Charolais beef tenderloin accompanied by red wine "pain-jus" and truffle-infused potato espuma. Meals are complemented by a selection of fine local Bordeaux wines. Guests staying here can also relax at the spa, which includes an outdoor swimming pool, sauna and a range of fantastic treatments. This certainly is one of the absolutely best wine hotels in France!
9.1 superb
Price from
CZK 8,942 / night
